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Pea Protein Powder improves your health greatly

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Author : Joe Huang
Update time : 2020-07-20 15:01:39
                                                                Pea Protein Powder improves your health greatly
Pea protein powder is a high quality protein that is extracted from pea by using advanced technology at low temperature and low pressure .Pea protein contains 18 kinds of amino acids that are necessary for human body and belongs to complete protein. Protein is the material basis of life and the three major components of the human body. Protein deficiency can lead to growth retardation, low immunity, skin relaxation and early aging.


Physical and chemical properties
Peas belong to legumes, and peas are rich in all kinds of nutrients necessary to the human body, especially with high quality protein. And legumes don't contain cholesterol, which is superior to animal protein.
Physiological functions
In the 237th American Chemical Society in Salt Lake City, USA, in 2009,Canadian food chemist,Doctor Rotimi E.Aluko from Manitob University, released a new "therapeutic" finding that when pea proteins are hydralyzed by thermophilic proteases,the peptide get by filtering and hydralyzing pea protein through the membrane, has the function of lowering blood pressure, and this conclusion that has been validated by a large number of mice with high blood pressure or by the consumption of hypertensive patients.
Production method
Pea→wash→soak→pulp grinding-separate pulp and slag→remove starch by centrifuging→
acid-isolation→Centrifugal separation→alkali-solute the sedimentation→spray dry→finished product
Put the pea that impurities have been romoved into water and soak for 12~24 hours, then wash it clean with fresh water, then grind the pulp with grinder, grind the slag for three times. Centrifuge the pulp liquid at the speed of 1500r/min for 3 minutes to remove the starch,drop acid into the clear liquid, adjust the PH value to 4.4 or so to make the protein sedimentated, centrifuge to remove the clear liquid, add alkali into the acid-isolated protein, to adjust the PH value to 7.0 orso to make the protien suloble, then homogenize and spray dry it, and pea protein powder is available.
Application in food
Pea protein powder can be added into cereal foods as nutrition fortifie, such bread,cake, fine dried noodles, nutrient rice powder,and also can be added into Western meat products sch as ham sausagered intestines and so on as meat substitutes.
Ningxia Pure Goji Biology Technology Co.,Ltd has produced and operated pea protein powder for many years, with first-class quality, reasonable price, has been highly recognized by customers, our product has been well sold in Europe, America, Asia and Africa. As a manufacturer, we have state-of-art equipments, perfect inspection method, experienced and professional technicians and inspectors, thus the quality is well controlled and guaranteed. All in all, Ningxia Pure Goji Biology Technology Co.,Ltd is your best choice of supplier.